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Snacks

Potato pizzas with chorizo. Recipe

Well, to call it potato pizzas with chorizo may be saying a lot. But it is that the English have better names than us for this type of recipes. Or at least translated it is a bit strange, “baked potato skins”. It’s the same thing that happened to me a recipe for twice-baked potatoes that […]

Snacks

Quesadilla with spicy chorizo ​​recipe

When a few days ago I was preparing the compilation of Los Jeeves touching Mexican cuisine, I was very struck by a recipe for cheese quesadillas with which I opened that post. Reading the entry, I looked at how our Mexican colleagues make quesadillas, and with that technique, I have prepared this recipe for quesadillas […]

Peanuts

How to make fried almonds in the microwave: the easiest and fastest snack (and also with fewer calories)

The almonds are one of the most consumed nuts worldwide, especially in Mediterranean countries, present in many sweet and savory recipes. They also stand out for being a classic snack bar, although not in their healthier version. Luckily, we can make microwave fried almonds at home very easily and with little oil. Okay, “fries”, what […]

Peanuts

Baked Spiced Nuts Recipe

Nuts are one of my favorite foods. So simple and humble, but nutritionally exceptional and with exquisite flavors if you know how to combine them well. Currently, they are one of the most typical accompaniments when it comes to having an aperitif or as a couple of a simple beer, with a special mention to […]

Peanuts

What if we want to soak them?

There is some concern about anti-nutrients in nuts, although it is not entirely clear that they pose a real problem in a varied and balanced diet. The soaking or prior activation of these products is similar to the process of soaking legumes or seeds, and more recommended if they are to be eaten raw. Leaving […]

Peanuts

How to Toast Nuts in the Home Oven

The oven is my favorite method because I honestly love to cook anything with this appliance. On the day it is turned on, I try to take advantage of various preparations, such as roasting vegetables, baking bread or gratin some pasta dish. And it seems to be the easiest option when toasting dried fruits, cereals, […]

Snacks

Recipe for caprese filo pasta baskets

The phyllo dough is a very delicate dough that is distributed in the form of very thin, almost transparent sheets, originating in Greece and very typical in Arab countries. Like any basic dough, it allows us to play with it in the kitchen to give it any shape and filling that we like. This time […]